CLASSICAL HUNGARIAN SABRE FENCING The Classical Hungarian sabre fencing is one of our traditional national values. The sabre was one of the most significant […] #Did you know? #Hungarikums #Magazine / 2022.02.02. BAJA FISH SOUP Baja fish soup is more than just a dish. It is part of our cultural heritage and is closely related […] #Did you know? #Hungarikums #Magazine / 2022.01.24. BÉRES DROPS AND BÉRES DROPS EXTRA Béres Drops and its further development Béres Drops Extra are parts of Hungarian medicinal culture, and were developed by the […] #Did you know? #Hungarikums #Magazine / 2022.01.06. ZSOLNAY PORCELAIN AND CERAMICS The Zsolnay Porcelain Factory has been a symbol of the town of Pécs and Hungary for more than 160 years. […] #Did you know? #Hungarikums #Magazine / 2021.12.01. ROSES OF SZŐREG Growing of the rose of Szőreg has more than one hundred years long past and unique traditions in Hungary. Growing […] #Did you know? #Hungarikums #Magazine / 2021.11.26. PICK WINTERSALAMI It is made from pork and bacon, with secret spices, stuffed into natural casings with cold smoking and dry maturing, […] #Did you know? #Hungarikums #Magazine / 2021.11.08. Piros Arany (Red Gold) and Erőss Pista Piros Arany (Red Gold) and Erős Pista are made from manually picked, excellent quality paprika. Their taste and color differentiate […] #Hungarikums #Magazine / 2021.11.04. ONIONS FROM MAKÓ Onions have been grown in the Makó region for more than one hundred years. Makó onions are the result of […] #Did you know? #Hungarikums #Magazine / 2021.09.27. SODA-WATER In 1826 soda water was created by the Benedictine monk and natural scientist Ányos Jedlik. For some years it was […] #Did you know? #Hungarikums #Magazine / 2021.09.20. TÖRLEY SPARKLING WINE Törley brand name has been representing tradition and quality for more than 130 years. It is produced in Budafok. The […] #Did you know? #Hungarikums #Magazine / 2021.09.09. TOKAJI ASZÚ PRODUCED IN THE TOKAJ WINE REGION OF HUNGARY The Tokaji Aszú is a special wine produced in the Tokaj wine region; it is the nectar of individually hand-picked […] #Did you know? #Hungarikums #Magazine / 2021.09.02. SAUSAGE OR DOUBLE SAUSAGE FROM DEBRECEN The Debrecen sausage pair is a smoked product made of beef and pork, as well as bacon with secret herbs […] #Did you know? #Hungarikums #Magazine / 2021.08.19.